Key Responsibilities


Clean and sanitize guest rooms, bathrooms, and public areas according to hotel standards.
Change bed linens, replace towels, and restock bathroom amenities.
Vacuum, mop, dust, and polish furniture and surfaces.
Report any maintenance issues or damages to the housekeeping supervisor.
Ensure rooms are tidy, fresh, and welcoming for guests.
Respond promptly to... guest requests for extra towels, bedding, or room service.
Handle lost and found items properly and report them to management.
Collect and replace used linens and towels.
Refill cleaning carts with necessary supplies and toiletries.
Monitor stock levels of housekeeping supplies and request replenishments as need
Follow proper cleaning procedures and hygiene standards.
Dispose of trash and waste according to hotel policies.
Adhere to health and safety regulations, including proper handling of cleaning chemicals.
Assist in deep cleaning and special housekeeping projects as required.
Work collaboratively with the housekeeping team and other hotel staff.
Uphold the hotel's reputation for cleanliness and comfort.


Requirements


Candidates should possess an HND qualification with 6 years work experience.
Applicants must reside in or around the following locations:

Agbado-Crossing
Abule-Egba
Meiran
Agbado-Ijaiye
Jankara
Agege
Ogba
Iyana Ipaja
Kola
Tollgate
Oko-Aba axis. more

Job Summary:


The Griller is responsible for preparing and cooking food items on the grill station according to established recipes and standards.
This includes grilling meats, seafood, vegetables, and other menu items while maintaining food safety, cleanliness, and quality standards.


Key Responsibilities

Food Preparation and Cooking:


Grill meats, poultry, seafood, and... vegetables to order.
Ensure all grilled items are cooked to the correct temperature and quality.
Follow standardized recipes and portion control guidelines.


Station Setup and Maintenance:


Prepare the grill station with all necessary ingredients, tools, and equipment before service.
Maintain cleanliness and organization of the grill station throughout service.


Quality and Presentation:


Ensure consistent food quality, taste, and presentation.
Monitor portion sizes and reduce food waste.


Health and Safety Compliance:


Follow all food safety, hygiene, and sanitation guidelines.
Maintain proper temperature controls and handle raw and cooked food safely.


Inventory and Stocking:


Report low stock levels of grill items or ingredients to kitchen supervisors.
Assist in receiving and storing deliveries when needed.


Team Collaboration:


Coordinate with other kitchen staff to ensure timely and smooth food service.
Communicate effectively with the kitchen team and waitstaff regarding food readiness. more

Job Summary


We are looking for a reliable and responsible Dispatch Rider to deliver packages, documents, or products to clients in a timely and safe manner.
The ideal candidate must be familiar with local routes, possess excellent time management skills, and ensure deliveries are made efficiently while maintaining a professional attitude.


Key Responsibilities


Pickup and deliver... packages, documents, or goods to assigned destinations.
Plan and follow the most efficient routes for prompt delivery.
Ensure accurate documentation and obtain necessary signatures from recipients.
Maintain communication with dispatch or operations team for updates and instructions.
Perform routine checks and maintenance of the motorcycle to ensure it's in good working condition.
Keep a delivery log and report any issues, delays, or accidents promptly.
Handle parcels with care to avoid damage or loss.
Comply with all traffic laws, company policies, and safety standards.


Benefits Attached


Commission– yes
Layover - yes
Staff meal - yes more

Key Responsibilities


Oversee daily hotel operations and ensure all departments function smoothly.
Develop and implement strategies to enhance guest satisfaction and overall experience.
Manage budgets, financial plans, and cost control measures to maximize profitability.
Supervise and train hotel staff, ensuring high levels of performance and customer service.
Maintain hotel standards... in line with company policies and industry regulations.
Handle guest complaints and feedback to ensure prompt and professional resolutions.
Monitor occupancy rates and revenue trends to develop marketing and promotional strategies.
Ensure compliance with health, safety, and security regulations.
Build and maintain relationships with vendors, suppliers, and key stakeholders.
Implement and improve operational procedures for greater efficiency.


Requirements


Candidates should possess an HND in relevant fields with 5 years work experience.


Benefits Attached


Service charge – yes
Layover - yes
Staff meal - yes more

Key Responsibilities

Sales Functions:

Client Acquisition and Retention:


Identify and pursue new business opportunities from corporate clients, travel agents, tour operators, and event organizers.
Maintain strong relationships with existing clients to encourage repeat business.


Sales Strategy Development:


Develop and execute sales plans to achieve revenue targets.
Create... tailored packages and promotions to boost occupancy and event bookings.


Contract Negotiation:



Negotiate contracts and close deals for corporate bookings, conferences, banquets, and group reservations.



Revenue Tracking:



Analyze booking trends and market data to forecast demand and optimize pricing strategies in coordination with revenue management.



Marketing Functions

Brand Promotion:



Plan and execute campaigns to promote the hotel’s brand, services, and special offers across digital and traditional channels.



Digital Marketing:


Manage the hotel’s website, social media platforms, and email marketing.
Coordinate online advertising (e.g., Google Ads, Facebook, Instagram) to increase visibility and engagement.


Content Development:



Oversee creation of promotional materials, brochures, press releases, newsletters, and hotel collateral.



Public Relations and Partnerships:


Build and maintain relationships with media, influencers, travel bloggers, and tourism bodies.
Collaborate with partners (e.g., airlines, tour operators, local businesses) for cross-promotions.


Market Research and Competitor Analysis:


Monitor competitor pricing, promotions, and positioning.
Conduct guest satisfaction surveys and analyze feedback to improve services.


Requirements


Candidates should possess an HND in relevant fields with 5 years work experience.


Benefits Attached


Service charge – yes
Layover - yes
Staff meal - yes more

Key Responsibilities

Content Creation:


Develop high-quality, engaging, and visually appealing content (images, videos, graphics, reels, carousels) for various platforms (Instagram, Facebook, Twitter, TikTok, LinkedIn, YouTube, etc.)
Write compelling captions, blog posts, and social copy aligned with brand tone and marketing objectives.


Social Media Management:


Plan, create,... and schedule posts using social media management tools.
Monitor, moderate, and respond to comments, DMs, and community interactions.
Analyze engagement metrics and optimize content strategy accordingly.


Strategy & Campaign Execution:


Assist in developing and executing digital campaigns that align with company goals.
Collaborate with marketing, sales, and design teams for coordinated messaging and promotions.


Trend Monitoring & Innovation:


Stay updated with social media trends, tools, and best practices.
Propose innovative ideas and formats for brand storytelling and audience growth.


Brand Consistency:



Ensure consistency in branding, voice, and visual identity across all content and platforms.



Requirements



Candidates should possess an HND in relevant fields with 6 years work experience.



Benefits Attached


Service charge – yes
Layover - yes
Staff meal - yes more

Job Summary


The IT Support Analyst provides technical support and troubleshooting services for hardware, software, and network-related issues across the organization.
This role ensures smooth day-to-day IT operations, supports end-users, and assists with system maintenance, upgrades, and documentation.


Key Responsibilities

Technical Support:


Provide first-line support for... IT-related issues (hardware, software, printers, networks).
Respond to and resolve helpdesk tickets in a timely and professional manner.
Support hotel systems including PMS (e.g., Opera), POS systems (e.g., Micros), Wi-Fi, and guest-related technologies.


System Maintenance:


Perform routine maintenance of computers, servers, and network equipment.
Monitor system performance and carry out updates, patches, and backups.


User Support and Training:


Assist staff with IT onboarding, account setup, and basic training on systems and software.
Provide guidance on best practices for data security and software use.


Incident Management:


Troubleshoot hardware and software failures and escalate critical issues as needed.
Maintain documentation of issues and solutions to build a knowledge base.


Network and Security:


Support the network infrastructure including switches, routers, and access points.
Help enforce IT security protocols and monitor for threats or breaches.


Asset and Inventory Management:


Maintain accurate records of IT assets (laptops, desktops, mobile devices, etc.).
Assist in the procurement, setup, and disposal of IT equipment.


Collaboration and Project Support:


Work with other IT staff and vendors to support new system rollouts or upgrades.
Participate in IT projects to improve infrastructure and user experience. more

Key Responsibilities


Meal Preparation: Cook daily meals for residents according to dietary needs and preferences.
Menu Planning: Create weekly or monthly meal plans, balancing nutrition, taste, and cost.
Food Safety & Hygiene: Maintain high standards of cleanliness and ensure all food is prepared according to health and safety regulations.
Inventory Management: Monitor stock levels,... order ingredients, and manage kitchen supplies to avoid shortages or waste.
Kitchen Management: Oversee kitchen operations, ensuring organization and cleanliness.
Dietary Requirements: Cater to special dietary needs such as allergies, medical diets, vegetarian/vegan preferences, etc.
Event Support: Assist with special functions or events, preparing meals or snacks as required.


Requirements


Interested candidates should possess a relevant qualification with 4 years work experience. more

Job Description

Maintain an attendance register for all sporting and fitness facilities
Provide support to Defence personnel for authorised sporting or gymnasium activities
Assist staff in equipment set-up/disassembly for sporting activities
Provide a booking service for all sporting and fitness facilities
Manage the allocation of sporting and fitness facilities
Notify the Domestic... Services Coordinator and/or the Sport & Recreation Supervisor of any facilities requiring servicing and/or repair
Provide a Sporting and Physical Training equipment booking, issue and receipt service
Manage and account for all sporting and PT clothing and equipment
The ability to follow proper procedures and keep to strict time management
The ability to work closely with the Engineering department to administer preventative maintenance procedures and to limit equipment down time by ensuring proper care and use more

Job Description

Define menu concepts and update dishes.
Choosing the key ingredients for dishes on various menu types.
Performing administrative duties, including meeting with vendors and ordering supplies.
Overseeing kitchen equipment purchases, repairs, and ordering restaurant kitchen cleaning supplies.
Monitoring customer satisfaction.
Supervising a hygienic and organized working... space.
Maintain and track inventory.
Work within their allotted budget.
Meet face-to-face with vendors.
Staying current on developing trends in the restaurant industry more