Key responsibilities include menu planning, often grocery shopping, cleaning and sanitizing various areas, organizing storage, and ensuring the home environment meets high standards of cleanliness and order. This dual role requires excellent cooking and culinary skills, strong attention to detail, and the ability to manage household tasks efficiently and independently. 


General cleaning and maintenance
Cooking and Meal Support


Personal and Professional Qualities:


 Honesty and taking initiative 
Respectful and Cordial 
Safety conscious 
Physically clean and kept
)Manage time effectively