Job Summary

As the Restaurant Cashier/Waiter, you will work alongside other members in ensuring customers satisfaction , deliver quality service and maintaining good relationships with customers.

Key Responsibilities

Greet and serve customers, taking orders and delivering food and beverages.
Provide menu knowledge, recommendations, and answer questions.
Manage tables, ensuring prompt and attentive service.
Process transactions, handle cash and credit transactions.
Maintain cleanliness and organization of dining area.
Collaborate with kitchen staff, bartenders, and other servers
Must have good command of English 
must reside around IKEJA AND ENVIRONS.

Requirements

Candidates should possess an OND / NCE in any relevant field with 2-3 years work experience.
Previous experience as a waiter/server in a restaurant.
Excellent communication, customer service, and interpersonal skills.
Ability to work in a fast-paced environment.
Basic math skills and accuracy with handling cash.