Responsibilities
Review and appraise the soundness, effectiveness, and proper application of accounting and financial controls, compliance procedures and controls and timeliness of documentation generation.
Others are:

Performing revenue assurance by ensuring daily reconciliation of sales with bank inflows
Monitoring the effective usage of company assets in compliance to management policies and procedures.
Field force expenses management and control by ensuring there is value for every money spent for operations.
Building a strong compliance environment to ensure zero level policy, procedure and regulatory infractions.
Building strong awareness in all relevant staff on all policies and procedures issues; zero tolerance for income leakages.
Conducting periodic stock taking to agree physical stock to the system records and investigate any difference noted.
Checking and ensuring there are no wastages and leakages in administration and procurement transactions.
Identify the risks that a business faces and develop preventive strategies.
Checking of Consumptions vs Bill of materials to detect and eliminate any shortages/pilferages.
Ensuring sanity checks and delivery timely reports

Desired Skills and Experience

B.sc/HND Accounting, A.C.A is an added advantage.
3-5 years of experience in the manufacturing industry or poultry industry or FMCG.
Analytical skills and a high level of attention to detail.
Excellent Communication skills and perfect command of the English language.