Job Summary:


Prepare learning materials and carry out instructions and guide learners during practical lessons
Supporting Nutrition & Dietetics services
Maintaining records by recording and filing the prescriptions.
Sorting, stocking and monitoring inventory
Complying with rules, regulations and procedures to help maintain a clean and safe working environment
Ensure maintenance and compliance with health and safety standards at all times
Offer technical support in workshops and participate in day-to-day workshop operations
Any other duties assigned by the immediate supervisor or authorized personnel


Requirements:

For appointment to this grade, an officer must have: -


A Minimum of a Degree in Nutrition and Dietetics from an institution recognized by the Kenya Nutritionist and Dieticians Institute (KNDI).
A Registration Certificate by the Kenya Nutritionist and Dieticians Institute (KNDI), and a Valid Practicing license from the Kenya Nutritionist and Dieticians Institute (KNDI)
A two (2) year working experience in the relevant field
Proficiency in computer applications
Good communication skills