We are currently recruiting Outlet Supervisors for our Lekki Phase 1 outlet. So Fresh is a healthy food company with outlets across Nigeria. At So Fresh, we believe food should be fresh and close to nature as much as possible, hence we create tasty, fresh, delicious healthy food options.
Job Summary: 

To provide leadership to the team members by overseeing the operations and management of the... outlet daily with the aim to maximize profit while minimizing cost.

Location(s): Lekki Phase 1
Salary and Benefits:

Salary: 85,000 – 100,000
Annual leave and Allowance
Health Insurance
Pension contribution

Requirements:

Minimum of OND, HND and BSc qualification
3 – 5 years’ experience in the food/retail industry
Minimum of 2 years’ experience in a supervisory role in the food/retail industry
Ability to work effectively in a fast-paced work environment.
Excellent record keeping and supervisory skills.
Candidate should live close to the desired location: Ikoyi. more

Job Description:

Ensure adherence to all established Standard Operating Procedures relating to food production
Ensure adherence to all established Standard Operating Procedures relating to the outlet operations and help desk activities
Enforce conformance to the established food safety and quality policies
Ensure compliance to the standard recipe and measurements
Ensure optimum performance... in controlling the quality level of product and service, operating costs, customer satisfaction and safety procedures as well as sanitation, cleanliness and hygiene
Focus on continuous improvement to identify opportunities to improve efficiency and reduce non-conformance to standards
Ensure standards of hygiene are maintained and that the outlet complies with health and safety regulations
Ensure all tasks assigned to team members are accomplished on a shift to shift, bulk order and event basis
Interface with the Head Office and effectively cascade information to team members
Recommend measures for improving work procedures and team members’ efficiency and effectiveness.

Requirements:

Minimum of B.SC or HND qualification in a related field
3 – 5 years retail/food industry experience
Minimum of 2 years in a supervisory role in the food or retail industry
Ability to work effectively in a fast-paced work environment
Ability to work efficiently with cross functional team members
Candidate should live close to the desired work location: Ikeja GRA or Akowonjo more

Job Description:

Ensure standards of hygiene are maintained and that the outlet complies with health and safety regulations
Ensure adherence to all established Standard Operating Procedures relating to food production
Enforce conformance to the established food safety and quality policies
Ensure compliance to the So Fresh standard recipe and measurements
Ensure optimum performance in... controlling the quality level of product and service, operating costs, customer satisfaction and safety procedures as well as sanitation, cleanliness, and hygiene.
Assess the resource requirements putting into consideration of the peak hours and appropriately schedule resource.
Ensure adherence to all established Standard Operating Procedures relating to the outlet operations and help desk activities)
Follow up to ensure all help desk sales are closed out at the promised time
Manage the well-being and health of team members
Manage the leave process of team members
Duly allocate and approve overtime hours to team members when the need arises
Actively coach and mentor team members to deliver excellent results    
Conduct training in equipment in equipment operations or work and safety procedure during on-the-the job training of new hires.

Requirements:

Minimum of OND, HND and BSc qualification
3 – 5 years’ experience in the food/retail industry
Minimum of 2 years’ experience in a supervisory role in the food/retail industry
Ability to work effectively in a fast-paced work environment
Excellent record keeping and supervisory skills
Candidate should live close to the desired work location.

Interested and qualified candidates should submit their application through the following link: https://forms.gle/sM8qV7DnV4ScZ3fGA on or before September 20, 2023. more

Job Summary:

Perform food preparation; from prepping, treating to processing the food. Prep and treat fresh produce and vegetable e.g., dicing, cracking, scraping, mixing, grating etc. for each shift work.

Requirements:

Minimum of SSCE certificate or its equivalent
Kitchen/food production experience is an added advantage.
Ability to work effectively in a fast-paced work... environment.
Willingness to work on a shift basis and weekends.
Candidate must live close to desired work location: Agungi Lekki and Lekki Phase 1. more

Job Description
We are opening an outlet in Port Harcourt and we are hiring crew members

We are currently recruiting for Internal Auditors for a healthy food company with outlets across Lagos and Abuja.
The Auditor will provide leadership to the team by ensuring compliance with internal processes and standards.
 
Job Description:
Internal Processes and Procedures

Maintain financial security by adhering to internal process controls.
Maintain customer and employee confidence and... protect operations by keeping financial information confidential.
Appraise and evaluate So Fresh’s real assets and equipment, recording information such as the property's description and depreciation rate.


Periodically verify the Production & Inventory records of the outlets for appropriateness.
Conduct periodic visit to the outlets for compliance checks and meeting the relevant company staff while also obtaining the requisite information.


Partake in the monthly inventory stock counts conducted at the Head Office warehouse and outlet stores for audit purposes.
Confirm material usage through the daily inventory report.
Substantiate financial transactions by auditing outlets’ documents and reconciling financial discrepancies in records.


Ensure compliance with standard procedures on inventory activities and cash handling in the outlets.
Researching and assessing the overall performance of risk management processes

Audit

May work extra hours during busy audit seasons or to meet certain milestones.
Keeps up to date on audit procedures and regulations by attending conferences, workshops, and continuing education seminars.
Analyses audit results to determine methods for increasing profits and decreasing unnecessary costs.
Prepares reports and preserves documentation pertaining to audits for internal record
Presents summarised findings concerning audit results and trends for internal groups
Reconciles documentation with actual inventory or assets to ascertain accuracy
Completes standard paperwork and questionnaires to confirm internal controls
Participates in meetings with individuals and departments to update auditees on findings and the audit process

Requirements/Qualifications:

Minimum of a bachelor’s degree in Accounting or Finance or any related discipline
Minimum of 2 years’ post NYSC Experience working as an Internal Auditor.
Student membership of CITN/ ICAN/ACCA will be an advantage.
Practical knowledge with accounting tools and software, including excel more