Skills

  • Administration
  • Customer service
  • Hospitality
  • Office management
  • Restaurant

Experience

MARY BOADIWAA

Work experience
  • September, 2021 - December, 2021
  • Parttime
  • 1. Inventory and Stock taking
  • 2. Supervising cleaning and arrangements of kitchen tools and equipment
  • 3. Taking of orders and making sure delivery is made on time

MARY BOADIWAA

Education
  • September, 2018 - November, 2022
  • Fulltime
  • 1. Restaurant and Table service
  • 2. Customer Relationship Management
  • 3. Hotel Management
  • 4. Hospitality and Tourism Information Systems
  • 5. Front office Management
  • 6. Communication Skills

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