Skills

  • HTML/CSS 
  • Python
  • C++
  • Bootstrap

Experience

Luyinda Gloria

Work experience
  • Collect and prepare laboratory samples for analysis, following proper procedures in order to ensure effective labeling, handling, storage, analysis and waste disposal
  • Develop and optimize biochemical protocols, standard operating procedures and processes
  • Conduct standardized biochemical, physical and microbial tests to evaluate the quality of dietary and non-dietary coffee products
  • Conduct experiments to identify biochemical markers that are linked to coffee cup quality
  • Develop quality standards for new coffee products and by-products, in collaboration with UNBS
  • Investigate contaminants and residues in coffee under different production and storage conditions
  • Prepare requisitions for laboratory materials and equipment according to approved budgets

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Brian Justus MusubireQuality Analyst at National coffee research institute