About

RESPONSIBILITIES 1)Planning on various menus for each day 2)Preparation and offering services to clients 3)Assisting in handling customer's complains if any arise,and ensuring customer's satisfaction is achieved. 4)Assisting in supervision roles.

Skills

  • Hospitality

Recommendations

Isaac Chegeh

1/18/2023
10

"h"

Related persons

Isaac Chegeh

1/18/2023
10

"h"