Skills

  • Administration
  • Customer service
  • Hospitality
  • Management
  • Office management
  • Restaurant

Experience

Davis Muli

Work experience
  • Responsible for purchase of chicken feeds
  • Responsible for restocking of feeds
  • Marketing products (eggs, chicks and chicken)
  • Responsible for construction and repair of coops
  • Followed up on vaccination of hatched chicks
  • Followed up quarantined chicken and culling
  • Raised the flock to 100 birds
  • Raised daily egg collection to 20
  • Introduced new breeds
  • Diversified into sale of manure

Davis Muli

Work experience
  • September, 2019 - March, 2020
  • Fulltime
  • Assisted in mise en place and meal preparation
  • Replenishing supplies
  • Assisted in stock taking and any other specified kitchen work
  • Internship was extended from 3 to 6 months
  • Permanently placed in the butchery

Davis Muli

Education
  • Management of hospitality establishment with specialization in general management

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