The key success criteria for this role are:

Bachelor’s Degree or HND in Business Administration or any other related field.
3-5 years experience as a Restaurant Manager in QSR
Good leadership skills.
Effective communication skills.
Driving and championing sales initiatives.
Proactiveness in addressing operational issues.
Meeting and surpassing the daily sales target.
Good customer service skills.
A problem solver with the ability to think outside of the box and implement actions as soon as possible.

What we have to offer but not limited to.

HMO
Competitive salary
Career growth and development
Friendly work environment
  • Hospitality
  • Hotel
  • Restaurant