Job Specifications
Duties and responsibilities: - 

Conduct chemical analysis on agricultural inputs, soil fertility evaluation, irrigation water suitability for support of farmers to assure improved productivity and food security;
Conduct pesticide residues and contaminants analysis in agricultural produce for compliance to food safety standards and national, regional international market requirements;
Conduct microbiological analysis on food and environmental samples for compliance to food safety requirements;
Undertake accurate detection and identification of regulated and non-regulated quarantine pests to support phytosanitary and seed regulations;
Undertake Tissue culture cleanup and micro-propagation of plants and germplasm maintenance;
Undertake Genetically Modified Organisms testing for detection, identification and quantification of events in support of the Biosafety act of 2009 and its regulations;
Participate in identification of risks related to laboratory activities to minimize, leverage and identify potential challenges before they occur;
Receive samples and maintain LIMS database;
Verify and validate the correctness of test results by counter checking raw data and forwarding for approval;
Perform tests on proficiency testing, inter-laboratory and intra-laboratory samples comparisons organized in the division.as a quality assurance and control measure to ensure validity of results;
Maintains stock level for chemicals, reagents, glassware and equipment and other consumables by; developing specifications, evaluation and inspection to ensure seamless provision of laboratory services;
Implements the quality management system based on ISO/IEC 17025 to attain process efficiency, continual improvement and facilitate trade;
Performs scheduled in-house maintenance, calibration, intermediate checks and monitoring on assigned equipment to maintain accuracy of measurements;
Implements and provides input in review of the laboratory quality systems;
Participates in approved supervised pesticide residue field trials programs;
Collates data on the performance of the laboratory through quarterly and annual reports to monitor compliance to Customer service charter;
Participates in development and review of laboratory Protocols and Standard Operating;
Procedures for suitability and relevance in line with international standard requirements;
Prepares and submits individual performance reports highlighting compliance to set targets;
Implementation of method validation plans for various analytical procedures;
Sampling of agro-inputs, agricultural produce and products and environmental samples for quality and safety analysis and plant material for pest infestation and disease infection analysis;
Conduct national surveillance, sampling and monitoring programs for plant pests, seeds and other regulated articles for phytosanitary and seed certification purposes;
Support Pest Risk Analysis activities to advice on pest status and update pest listing the country;
Support laboratory research activities towards strengthening phytosanitary and seed regulation;
Carry out food safety audits to check compliance to set market requirements;
Preparation of analytical reference standards solutions, reagents for the various laboratory methods;
Diagnose, troubleshoots and conducts preventive maintenance on laboratory equipment to assure accuracy of measurements;
Participate in stakeholder training, awareness and technological advice on food safety, plant health, quality of agro-inputs, soil and irrigation water quality for enhanced agricultural productivity;
Support research and development programs of the Service.

Persons Specification 
For appointment to this grade, a candidate must have: -

Bachelor of Science Degree in any of the following; Agriculture, Horticulture, Seed Technology, Botany, Microbiology, Molecular Biology, Analytical Chemistry, Chemistry, Biochemistry, Applied Microbiology, Applied Biology, Applied Biological Science,
Applied Biological Technology and Plant Nutritionist from a university recognized in Kenya; and
Meets the provisions of the Chapter Six (6) of the Constitution of Kenya.

Skills

Computer applications proficiency. Knowledge in statistical packages will be an added advantage; 
Good analytical skills; 
Data handling skills; 
Problem solving skills 
Good communication skills; and 
Report writing and presentation skills. 

Competencies

Ability to work well under pressure; 
Ability to multi-task and prioritize work; 
Ability to work independently and in a team; 
Excellent and the ability to make decisions independently. 
Knowledge in laboratory instrumentation and/or electronics and computer engineering; 
Knowledge in international standards on good laboratory practice; and 
Knowledge of Laboratory Quality Management System;
  • Agriculture
  • Agro-Allied