Responsibilities

Properly cleaning and sanitizing all preparation areas according to established standards of hygiene.
Washing and appropriately storing all appliances, instruments, utensils, cutting boards, and dishes.
Assisting with the preparation of ingredients, which includes washing, cleaning, peeling, cutting, and chipping
Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
Assisting with the unloading of delivered supplies.
Organizing and correctly storing supplies.

Requirements

Candidate must possess a minimum of FSLC qualification.
0 - 1 year of work experience.
Proven experience assisting in kitchen will be an added advantage.
The ability to stand for extended periods.
The ability to work in a fast-paced environment.
The ability to work in a team.

Salary

N30,000 / Month