This is a full-time on-site role for a Packer, located in Nairobi County, Kenya. The Packer will be responsible for efficiently packing produce, adhering to food safety and quality standards, and preparing goods for shipment. Daily tasks include inspecting products for defects, ensuring accurate labeling and packaging, and maintaining a clean and organized workspace. The Packer will also assist with inventory management and report any discrepancies or issues to supervisors.

Qualifications


Attention to Detail and Organizational skills
Ability to follow instructions and adhere to safety standards
Physically fit and able to stand for long periods.
Good communication skills and teamwork abilities
Basic knowledge of inventory management and packing procedures
Previous experience in a similar role or in the food industry is a plus
High school diploma or equivalent
Willingness to work flexible hours, including weekends and holidays.