Oversee and participate in daily food preparation.
Ensure high-quality standards for taste, presentation, and portion sizes.
Assist in creating and testing new menu items.
Maintain consistency in cooking techniques across all dishes.
Manage kitchen staff, including line cooks and prep cooks.
Delegate tasks efficiently to ensure timely service.
Train and mentor kitchen staff on food... preparation and safety.
Step in to lead the kitchen in the absence of the executive chef.
Work closely with the head chef to execute the restaurant’s vision.
Communicate with front-of-house staff to ensure smooth service.
Adjust kitchen operations based on customer feedback and demand. more

Job Details


Content Creation:


Develop and curate engaging and high-quality content, including photos, videos, and written posts, to showcase the restaurant’s menu, ambiance, events, and promotions.
Create a content calendar to plan and schedule posts across various social media platforms.


Social Media Strategy:

Develop and implement a social media strategy aligned... with the restaurant's brand, goals, and target audience.
Identify and utilize key social media trends, tools, and platforms that resonate with the restaurant's audience.


Community Engagement:

Interact with followers by responding to comments, messages, and reviews in a timely and professional manner.
Build and maintain a positive online community, encouraging customer loyalty and advocacy.


Advertising and Promotion:

Manage social media advertising campaigns, including budgeting, targeting, and performance tracking.
Promote special events, offers, new menu items, and seasonal promotions to increase customer engagement and foot traffic.


Analytics and Reporting:

Monitor and analyze social media performance using analytics tools to track metrics like engagement, reach, and follower growth.
Provide regular reports on social media performance and insights, recommending improvements and new strategies.


Brand Management:

Ensure all content and interactions align with the restaurant's brand voice, image, and values.
Monitor the online reputation of the restaurant and manage any negative feedback or issues professionally.


Collaboration:

Work closely with other departments, such as customer service , production team, and other staffs, to ensure cohesive messaging and strategies.




Collaborate with influencers, bloggers, and other partners for cross-promotion and expanded reach. more

Job Details

Substitute for or assist other cooks during emergencies or rush periods.
Be responsible for minimizing food wastage.
Attend and comprehend all information discussed at the briefing session.
Serve all food in a friendly and professional manner.
Maintain a sense of urgency with whatever task that is required.
Uphold the restaurant cares culture by demonstrating the service... standard at all times to customers and fellow associate.
Assist your direct supervisor in the performance of his/her role.
Undertake any additional duties as requested by your supervisor, Executive chef or Restaurant management.
Follow food safety program. more