Description
Join Our Team: Sous Chef at Le Meridien Sheraton Charlotte!
Are you a talented and motivated culinary professional ready to elevate your career? Le Meridien Sheraton Charlotte, managed by StepStone Hospitality, is seeking a dynamic Sous Chef to lead our kitchen team.

Key Responsibilities:Manage and schedule kitchen staff to maintain proper staffing levels and adherence to labor... standardsOversee all cooking operations, ensuring quality, portioning, and presentationAssist in meal planning, menu development, and requisitioning food and equipmentUphold health, sanitation, and safety standardsMaximize profitability while ensuring guest satisfactionDevelop both short- and long-term operational and financial plans for the restaurantManage inventory control and ensure compliance with all regulationsHire, train, and conduct performance reviews for kitchen staff, with guidance from HR as neededImplement policies and procedures, ensuring team adherence and flexibilityLead monthly team meetings to address safety and policy updatesDevelop quarterly menus and customize offerings for special events
What We’re Looking For:Strong leadership skills and experience in culinary managementExpertise in maintaining a high level of guest satisfactionAbility to manage financial goals while delivering top-notch culinary experiencesFamiliarity with office and accounting software for inventory and budget managementFlexibility with work schedules to meet business demands

If you’re passionate about delivering exceptional food and leading a talented culinary team, apply today and be part of our growing team at Le Meridien Sheraton Charlotte!
Requirements
Availability to work any day and time
Multi outlet experience
Hotel experience a plus
· Must have a comprehensive knowledge of the English language to effectively communicate with guests, associates, and vendors. (Bilingual is preferred)
· Ability to assist with the design and preparation of statistical reports and presentations as needed.
· Ability to accurately report information.
· Minimum lifting of 50 pounds.
· Pushing, bending, stooping, upward reaching, manual dexterity.
· Hearing, writing, typing.
· Minimum pulling of 50 pounds.
Other duties may be assigned.

EOE - All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
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